Welcome to my blog! My name is Katie Griffin. I have recently discovered a love for cooking! Many of my recipes are Pampered Chef, but I've been expanding my repertoire to recipes from all over more and more lately. If you see Pampered Chef tools mentioned that you are interested in, contact Stephanie Bissette pamperedchef. Ohhhhhh boy They are listed as an appetizer, so I made them tonight before our dinner. The recipe is actually called "Shrimp-Stuffed Portobello Mushrooms," but the cookbook says that crabmeat can be substituted for the shrimp, if desired. I have some shrimp in the freezer, but I didn't feel like going through the whole thawing out and cooking process. Also, I love crabmeat. I had it on my list and looked right past it!
These stuffed portobello mushrooms are full of big flavor. I have been making a version of these stuffed mushrooms for years. My original recipe for stuffed portobello mushrooms came from a Pampered Chef cookbook. Every time I made them they were a big hit with all mushroom lovers. I started playing around with the recipe a number of years later after having something similar at a local restaurant. This particular restaurant was the cutest little wine bar.
Pampered chef stuffed portobello mushrooms. Stuffed Portobello Mushrooms - Lisa's Dinnertime Dish
Like Loading Chop tomatoes, basil, pampered chef stuffed portobello mushrooms, garlic and chicken, place in a medium size bowl. Scoop mixture evenly into mushroom caps. Sprinkle crumb topping evenly over shrimp filling. A few notes from the cookbook: 1 To remove dirt from mushrooms, wipe mushrooms with a damp paper towel or soft brush, or quickly rinse them under cold running water and immediately pat dry. Facebook Pinterest Email. Amount Per g Calories Thank you pampered chef stuffed portobello mushrooms visiting my blog! My name is Katie Griffin. Also, I love crabmeat. A Pirate's Journey in the Kitchen Welcome to my blog! In Classic Batter Bowlcombine shrimp, Parmesan cheese, lemon zest, parsley, cream cheese spread, mustard and garlic pressed with Garlic Press ; mix well. Zest lemon using Microplane Adjustable Grater to measure 2 teaspoons zest. Divide mixture between the prepared mushrooms.
Sprinkle crumb topping evenly over shrimp filling.
- Stuffed Portobello Mushrooms.
- Many of my recipes are Pampered Chef, but I've been expanding my repertoire to recipes from all over more and more lately.
- Place butter and garlic in dish; microwave on HI 20 — 30 seconds or until butter is melted.
- Best Ever Bruchetta Tomatoes, chopped and drained, Fresh basil, chopped finely and 10 more.
- Grilled Stuffed Portobello Mushrooms.
Thank you for visiting my blog! I am a recipe junkie and collect recipes. Recipes are only guidelines and with the exception of baked goods, changing the ingredients or adding additional ones is a great way to personalize them to your taste. Credit is given to the recipe source whenever possible. Preheat oven to °F. Place mushrooms, gill sides up, in small baking dish. In small bowl, combine shrimp, Parmesan cheese, lemon zest, parsley, cream cheese spread, mustard and garlic; mix well. Divide shrimp mix into 2 equal portions; spoon into mushroom caps and flatten slightly. Place butter and garlic in dish; microwave on HI 20 — 30 seconds or until butter is melted. Stir in bread crumbs. Sprinkle crumb topping evenly over shrimp filling. Bake 18 — 20 min or until crumb topping is golden brown and filling is hot. Serve warm. Tagged: Seafood , Sides , Vegetables. This site uses Akismet to reduce spam. Learn how your comment data is processed. Elke'z Recipez Thank you for visiting my blog! Share this: Twitter Facebook Print Email. Like Loading Leave a comment Cancel reply.
Visitor Counterhits. It was one of my favorite things. Elke'z Recipez Thank you for visiting my blog! The recipe is actually called "Shrimp-Stuffed Portobello Mushrooms," but the cookbook says that crabmeat can be substituted for the shrimp, if desired. Sign me up. Caprese Portabella Mushrooms Portabella pampered chef stuffed portobello mushrooms, with stems removed and 6 more. Tomatoes In Marinade Thick sliced tomatoes and 8 more. I had some plain cream cheese at home, so I just mixed some chives and onion powder in with that.
directions
Subscribe to Post Comments [ Atom ]. Proceed as recipe directs, 3 Imitation crabmeat can be substituted for the shrimp, if desired. Place mushrooms grill side up in baking dish. Every time I made them they were a big hit with all mushroom lovers, pampered chef stuffed portobello mushrooms. Click here to cancel reply. Labels: Seafood. Leave a comment Cancel reply. For crumb topping, place butter and garlic pressed with Garlic Press in Prep Bowl ; microwave on high seconds or until butter is melted. It was one of my favorite things. Your daily values may be higher or lower depending on your calorie needs. View More. Post a Comment. Bake for minutes until mushrooms are tender and stuffing is heated pampered chef stuffed portobello mushrooms.
Tomato and Herb Bruschetta Tomatoes, halved,seeded and chopped, Fresh basil leaf and 6 more. Portabella Mushroom Fries. Sign me up. Also, I love crabmeat. Serve immediately.
The recipe is actually called "Shrimp-Stuffed Portobello Mushrooms," but the cookbook says that crabmeat can be substituted for the shrimp, if desired. Add cheese, bread crumbs, salt and peppe Mix until combined. I am a pampered chef stuffed portobello mushrooms junkie and collect recipes. Kitchen-Friendly View. Elke'z Recipez. Bruschetta Roma tomatoes, Fresh basil, stems removed and 8 more. Bake for minutes until mushrooms are tender and stuffing is heated through. For mushrooms, place mushrooms, gill sides up, on Small Bar Pan. Cook Time 16 minutes. Click here to cancel reply. It was one of my favorite things. Visitor Counterpampered chef stuffed portobello mushrooms, hits. Welcome to my blog! Swiss Baked Tomatoes in Cream Tomatoes, ripe and red and 6 more. Leave a comment Cancel reply. My name is Katie Griffin. Learn how your comment data is processed.
